Peer Review History: Occurrence and Antimicrobial Susceptibility Profiles of Escherichia coli O157 Isolated from Beef and Poultry Meat in Khartoum State, Sudan

Editor(s):

(1) Dr. P. P. Dubey, College of Veterinary Science, Guru Angad Dev Veterinary and Animal Sciences University, India.

Reviewers:

(1) Jacob K. P. Kwaga, Ahmadu Bello University, Nigeria.

(2) Ruth F. Aminu, Confluence University of Science and Technology, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Jacob K. P. Kwaga, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Ruth F. Aminu, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA