Peer Review History: Bacteriocin-producing Lactic Acid Bacteria from Milk Products as Potential Bio Control Agents against Biofilm-forming Meat Borne Pathogens

Editor(s):

(1) Dr. P. P. Dubey, Guru Angad Dev Veterinary and Animal Sciences University, India.

(2) Dr. Takashi Ikeno, National Cancer Center Hospital East, Japan.

Reviewers:

(1) Wijdan Hussien Al-Tamimi, University of Basrah, Iraq.

(2) Putu Indah Budi Apsari, Warmadewa University, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Wijdan Hussien Al-Tamimi, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Putu Indah Budi Apsari, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Posted in Review History.